Our Beers


Aronia Berry Wild Sour Ale

4.5% ABV 18 IBU

This is a 4 month aged Farmhouse Sour with 700 pounds of Aronia berries and 5 gallons of honey added and aged again since September 2, 2018. It was then racked on to 42 pounds of raspberries and 42 pounds of pineapple. This is a fruit forward sour, with deep colors and a pink head. Fruity and earthy flavors end with a nice acidic finish. Cheers! PH 3.2


Irish Red Ale

5.5 ABV 18.4 IBU

Irish-style red ale uses a moderate amount of kilned malts and roasted barley. This beer has a reddish copper color with a light head giving off a clean aroma of caramel. Its smooth medium body is full of toasted notes and concludes with a characteristic light roastiness and a crisp finish.


Spontaneous Wet Hop Barrel-Aged Sour Ale

6.0 ABV 16 IBU

This spontaneous fermentation, wet hop sour ale was barrel Aged in a Buffalo Trace Barrel for ten months. It has a golden, crystal appearance. It hits first with a strong acidic punch and ends with a dry white wine finish.


Red Wine Barrel Aged Farmhouse Sour Ale

5.7 ABV 35 IBU 3.6 Ph

Aged in red wine American oak barrels for nine months, the delicious stone fruit esters come through with red wine characteristics. It is amber and crystal clear in appearance, with light acidity and a woody, spicy finish.



ABV * 5.8% * IBU 26

The Coffee Pecan Porter is a barrel-aged beer made with pecans, chocolate and special B malt, coffee and our own Nugget hops.  It has a bitter-sweet flavor with a strong coffee finish and hints of toasted pecans.  It carries a malty sweetness with a subtle pecan aroma.


Oakley Doakley Flanders Style Red Sour

ABV 5.3% * IBU 18

The Flanders Red is a sour ale brewed with our Perle hops.  Aged in oak barrels, it has distince, sharp, fruity, sour and tart cherry flovors.  Reddish brown in color, its airy acetic acid gives way to intense fruitiness.  Tart, at first, it seques into a robust sour cherry and berry impression.


Dandy’s Last Stand Barrel-Aged Sour Ale

6.8% ABV * 20 IBUs

The Dandy’s Last Stand is based on our Dandy Belgian Triple.  We couldn’t resist souring this one.  It has a crystal honey golden color with strong barrel characteristics, robust caramel and sour grape flavors. 3.3 ph


Tycoon White Wheat

4.3% ABV * 18 IBUs

A golden light body with citrus notes from orange peel & coriander.  Chinook is a golden light body with a clean white head. Brewed with orange peel, coriander and Anderson Hop Farm’s Chinook creating a slightly sweet, citrusy finish.


Amber Waves

5.5% ABV * 31 IBUs

This malt forward Amber Ale is brewed with Marris Otter and Vienna Malt creating a dark rich caramel color. Anderson Hop Farm’s Nugget hops perfectly balance the beer with toasted malt characters and rich earthy flavors.


Bicentennial IPA

6.3 ABV  * 50 IBUs

This IPA has a thin malt body with rich honey colors. The centennial hop notes jump out with  piney, grapefruit and citrus aromas.


Barrel Aged Farmhouse Sour

5.7% ABV * 35 IBUs

Limited Edition

This living sour is aged in American white oak barrels, with a strong malt body featuring delicious fruit esters with hints of vanilla.


OG Sunshine Peach Sour Ale

6.0% ABV * 18 IBUs

Limited Edition

 The OG Sunshine Peach Sour is a fall seasonal with incredible peach flavor and a pinch of pineapple.  This living sour is funky with earthy tones.


Love Thy Neighbor – Mulberry Sour

5.0% ABV * 20 IBUs

Barrel aged. Fruity, refreshing, and crisp made with Anderson Hop Farm’s Chinook.


Potsdam Dunkel

5.2% ABV * 18 IBUs

The Potsdam Dunkel is a crisp, clean lager with a thick, frothy head and robust caramel notes brewed with the Perle hop, an old German Nobel variety.


West Branch Elderberry

6.1% ABV * 30 IBU

West Branch Elderberry was brewed in collaboration with West Branch Fruits.  This American Oak Barrel Aged Sour has a strong elderberry nose with a tart finish.  The elderberries lend a berry, fruity, earthy and bitter taste to the beer finishing with a smooth sour taste.  West Branch is a deep red color with a frothy pink head.


Pheasantennial Vienna Lager

5.7% ABV * 20.6 IBUs

Pheasantennial is a beautiful copper colored Vienna Lager with light hop characteristics featuring Cascade and Nugget hops.  Munich malt and Vienna malt lend a surprisingly robust malt body with hints of toasted malt and floral hops.

Smoked Pepper Porter

Smoked Pepper Porter

5.8% ABV * 26 IBU

A robust smoked pepper porter made with a variety of locally grown peppers, chocolate and special B malt and our very own Nugget hops. It has a roasty malt sweetness with a warm, smoky flavor and a tingle of heat in the finish.

Plum Crazy Kettle Sour

Plum Kettle Sour

5.5% ABV * 18 IBU

This plum kettle sour has a stone fruit vanilla nose and is milky pink opaque in color. This session sour is medium bodied with high carbonation and moderate tartness. ph 3.3

Cascade Saison Kettle Sour

Cascade Saison Kettle Sour

6.0% ABV * 22 IBU

This dry hop saison kettle sour has a refreshing fruity taste with pear, peach and pineapple qualities. It emphasizes our field to glass Cascade hops. Its appearance is hazy with a thin, white head and a sweet, hoppy finish. ph 3.3

Buy the Farm Logo 01-2019.cdr

Buy the Farm IPA

7.0% ABV * 78 IBU

An American hazy IPA with citrus and earthy flavors from 100% South Dakota hops and South Dakota wheat for an amazing head retention.


Claim Shack Pale Ale

5.5% ABV * 42 IBU

This American Pale Ale is brewed with honey malt, Maris Otter and Anderson Hop Farm’s Chinook and Cascade which give way to a lightly floral bitterness complimented by caramel undertones.  Starts with a hoppy punch and transitions to a golden malt body.